🚚 On-Farm Harvest & Custom Processing


At Prime Cuts Meat Market, we make it easy. Instead of hauling your animals, we come right to your farm for a professional, humane, and stress-free harvest. Then, we custom process everything to your exact preferences.

📦 How It Works


Contact us to schedule your harvest – We’ll coordinate a date with you.

– Steaks, roasts, ribs, brats, sticks, jerky, you name it.

– Frozen, labeled, and ready for your freezer.

❤️ Why Families Choose Prime Cuts

✔ We come to you — no hauling stress for you or your animals

✔ Local, family-owned butcher shop you can trust

✔ Flexible cut & flavor options, tailored to your family

✔ You get your own meat back, never batched

🐄 Harvest Fees (On-Farm)

Beef: $150 each

🥩 Processing Costs

Paper Wrapped: $0.80/lb./hanging weight

Vacuum Sealed: $1.00/lb./hanging weight

Vacuum sealing keeps meat fresh longer and makes freezer stacking easy.

Please note: the seal may break if not handled properly, so handle gently when storing or moving packages.

🌭 Specialty Processing Options & Flavors

Please note: there is a 15 lb minimum for all specialty options.

Natural Casing Wieners, Ring Bologna ($5.00/lb)

Cheddarwurst ($5.50/lb)

Snack Sticks ($5.50/lb / $5.75 with Cheese): Peppie/Original, Cheese, Jalapeño Cheddar, Teriyaki, Sweet Maple Bacon, Honey BBQ, Pickle & Cheddar

Summer Sausage ($4.50/lb / $4.75/lb with Cheese): Original, Cheese, Garlic, Cranberry Cheddar, Jalapeno Cheddar

Jerky ($6.00/lb): Original, Buttery Prime Rib, Teriyaki, Maple Jalapeño

Burger Patties (¼ lb or ⅓ lb): $2.00/lb

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Hours
Monday – Friday: 9:00am – 5:00pm
Saturday: 9:00am – 12:00pm CET
Sunday: Closed