At Prime Cuts Meat Market, we make it easy. Instead of hauling your animals, we come right to your farm for a professional, humane, and stress-free harvest. Then, we custom process everything to your exact preferences.

📦 How It Works

– Contact us to schedule your harvest – We’ll coordinate a date with you.

– Steaks, roasts, ribs, brats, sticks, jerky, you name it.

– Frozen, labeled, and ready for your freezer.

❤️ Why Families Choose Prime Cuts

✔ We come to you — no hauling stress for you or your animals

✔ Local, family-owned butcher shop you can trust

✔ Flexible cut & flavor options, tailored to your family

✔ You get your own meat back, never batched

Please note: there is a 15 lb minimum for all specialty options.

Ham & Bacon: $2.00/lb

Brats ($2.50/lb): Original, Beer, German, Fresh Polish, Sour Cream & Cheddar, Pineapple Teriyaki, Alfredo, Mushroom & PepperJack, Blueberry Pancake

Lamb Only Brat: Tomato Basil Parmesan

Snack Sticks ($5.50/lb / $5.75 with Cheese): Pep/Original, Cheese, Jalapeño Cheddar, Teriyaki, Sweet Maple Bacon, Honey BBQ, Pickle & Cheddar

Summer Sausage ($4.50/lb / $4.75 with Cheese): Original, Cheese, Garlic, Cranberry Cheddar

Jerky ($6.00/lb): Original, Buttery Prime Rib, Teriyaki, Maple Jalapeño

Burger Patties (¼ lb or ⅓ lb): $2.00/lb

We make it easy and affordable to get your bear processed, handled, and freezer-ready.

Processing Fees (includes basic grinding):

$160 – Bears 350 lbs hanging weight & under

$200 – Bears over 350 lbs hanging weight

$40 – Skinning (required if not already done)

$35 – Already skinned & brought in quartered (per quarter)

Optional Fat & Trim Add-Ons:

$1.50 – Beef Fat

$2.00 – Pork Fat

$5.29 – Beef Trim

$3.99 – Pork Trim

Trim Grinding beyond basic processing: $0.80/lb plus any added fat/trim

Extras: Snack sticks, summer sausage, brats, jerky – priced separately

All meat is trimmed, handled, and packaged with care. Freezer-ready wrapping available. Custom add-ons available on request.