We offer pork and beef raised with no antibiotics or hormones, from animals fed only forages and grains. We are a family farm, located in northwest Wisconsin, who believes that pasture raised animals yield the highest quality protein. It also gives you the peace of mind that you always know where your food comes from and how it was raised. All our meat is grown, harvested, and processed in our own facility. This ensures we control the entire process from start to finish, to ensure a quality product from our farm to your table.

Thanks for supporting our family farm!

Matt Dobberstein and Family